Grow your own premium garlic with Gilroy California White Garlic (Allium sativum)! This listing includes 5 bare root bulbs, ready to be planted for a rich, robust, and mildly spicy flavor—perfect for culinary use. Known for its high yield and strong disease resistance, this heirloom hardneck garlic variety produces large, easy-to-peel cloves, making it a favorite among home gardeners and chefs alike. Ideal for cooking, roasting, and seasoning, it adds bold, gourmet flavor to any dish.
Gilroy California White Garlic thrives in full sun and well-draining soil, producing vigorous plants with thick stalks and broad, green leaves. A cold-hardy, overwintering variety, it develops larger bulbs with stronger flavor when exposed to a period of chilling. Plant in fall or early spring for a bountiful harvest in summer. Whether you're growing garlic for kitchen use, market sales, or seed stock, this variety delivers top-quality, aromatic cloves