White Lisbon Onion (Allium cepa) Overview
The White Lisbon Onion is a fast-growing, mild-flavored onion variety known for its tender texture and versatility. Commonly grown as a scallion or green onion, it is ideal for fresh eating, garnishes, salads, and cooking. This heirloom variety offers gardeners a quick harvest and continuous supply when planted successively.
Key Features
- Scientific Name: Allium cepa
- Color: White bulbs with green tops
- Fast-growing with a mild, crisp flavor
- Suitable for harvesting as scallions or small bulbs
- Low maintenance and adaptable to various climates
Growing Information
White Lisbon Onion thrives in full sun, requiring 6-8 hours of direct sunlight daily. It prefers well-draining, fertile soil enriched with organic matter. Consistent moderate moisture is essential for optimal growth. The variety matures quickly, with a harvest time of 60-70 days from sowing. Successive planting is recommended to maintain a steady supply of fresh green onions throughout the growing season.