Grow your own True Jicama with 5 Seeds of Pachyrhizus erosus, a versatile and nutrient-rich root vegetable. Known for its crisp texture and mildly sweet flavor, jicama is perfect for fresh snacking, salads, or stir-fries. This heirloom variety thrives in warm climates and well-draining soil, producing large, round roots with smooth, light brown skin and white, crunchy flesh.
- Scientific Name: Pachyrhizus erosus
- Common Name: True Jicama, Mexican Turnip
- Type: Heirloom, Non-GMO
- Growth: Large, round roots with white, crisp flesh
- Ideal Climate: Warm seasons
- Sunlight: Full sun (6-8 hours daily)
- Soil Type: Well