Product Overview
Grow your own Thai Basil (Ocimum basilicum var. thyrsiflora), an heirloom herb known for its sweet, spicy, and slightly anise-like flavor. This aromatic variety features deep green leaves, purple stems, and lavender flowers, making it a flavorful addition to Thai, Vietnamese, and other Asian dishes.
Key Features
- Sweet and spicy flavor ideal for authentic Asian cuisine
- Aromatic with visually appealing green leaves, purple stems, and lavender flowers
- Heat-tolerant and thrives in full sun conditions
- Slow to bolt and high-yielding for continuous harvest
- Suitable for both indoor and outdoor gardening in pots or garden beds
- Heirloom and non-GMO seeds ensuring traditional quality
Growing Information
- Plant in well-draining, fertile soil
- Provide full sun exposure, 6-8 hours daily
- Maintain moderate watering to keep soil slightly moist
- Growth habit is bushy and upright
- Maturity reached in approximately 60-70 days