Product Overview
These 500mg Korean Perilla (Shiso) seeds offer an opportunity to grow a fragrant and flavorful herb known for its large green leaves with a nutty-basil taste. Ideal for culinary uses such as wraps, stir-fries, and pickling, this heirloom variety is both heat tolerant and high yielding, making it suitable for garden beds and containers alike.
Key Features
- Fragrant, edible green leaves with a unique nutty-basil flavor popular in Korean and Asian cuisine.
- High yield and vigorous growth producing abundant flavorful leaves.
- Heat tolerant and hardy, thriving in warm climates for extended harvest periods.
- 500mg of high-quality seeds ensuring strong germination and productive crops.
- Upright, bushy growth habit suitable for various garden settings.
Growing Information
- Plant in well-drained, fertile soil for optimal growth.
- Prefers full sun to partial shade exposure.
- Requires moderate watering with consistent moisture.
- Planting season is spring and summer.
- Days to maturity range from 60 to 70 days.
- Annual plant that can self-seed for future growth.