Skill level Beginner
Grow location Outdoors
Spawn shelf life 6 months (refrigerated)
Incubation 6-12 months
Fruiting temps 65-75°F
Italian Oysters (Pleurotus pulmonarius) are thicker and meatier than blue oyster mushrooms, and their brown frilled caps can grow quite large. They have a mild flavor, earthy aroma, and are favorite among those who prefer a sturdier oyster mushroom. Oyster mushrooms are great for beginners because they colonize quickly and are reliable producers.