Clemson Spineless Okra Seeds – Heirloom, Non-GMO, 50 Seeds for Southern Cooking, Heat-Tolerant, Open Pollinated Abelmoschus esculentus

Grow a true Southern staple with our Clemson Spineless Okra seeds. This All-American Selections winner has been the standard for okra lovers for decades, prized for its vigorous, productive plants and, most importantly, its spineless pods. This makes for a pleasant, pain-free harvest of the tender, flavorful, deep green pods. A must-have for Southern cuisine, the pods are perfect for frying, pickling, or adding to a classic gumbo. This is a tough, heat-loving plant that will produce all summer long.

• A classic All-American Selections award-winning variety.
• The pods are completely spineless, making for an easy and pain-free harvest.
• A staple of Southern cuisine, perfect for frying, pickling, and gumbo.
• A very productive and vigorous plant that thrives in summer heat.
• Suitable for growing in garden beds or containers